![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjE2YFV3w34nIhUL7SnOmG8RwTIrsoeQHm4DXD1fZ4xPFTNoegVfuv-G_OBqI09WAH-C1POqAy5wW6RkTCGX9uV2XhOZb8BiBBywCwyVoNrhAch8vj4ehSVGeoZscxGPyhOOmLGIbDSoiF6/s400/IMG_4324.JPG)
I busted out the über-fancy (is that the right way to write that?) stuffed bell pepper recipe last night as a surprise for Brett. These guys are GOOD! I don't make them very often, though, because it is a 4 step process (which is why I'm not writing the recipe here on the blog.) and a lot of dish washing! I got it from the
America's Test Kitchen Cook Book, which is definitely worth the purchase. Everything in it is great!
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The best part about these guys is that there are always left-overs, so no cooking tonight! :)
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